How to make Mustard Sauce | Bengali Kasundi Recipe | Homemade Mustard Sauce | मस्टर्ड सॉस रेसिपी!
Ingredients:
250 gm Yellow & Black Mustard mix
2-3 small Raw Mango
9-10 Garlic cloves
1 inch Ginger
2-3 Bay leaf
3-4 Dry Red chilies
1/2 Teaspoon Cumin
1 Teaspoon Coriander seeds
1/2 Teaspoon Turmeric
Salt to taste
250-300 ml Mustard oil
80-100 ml Vinegar/Apple Vinegar
Water as required
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